At the Common Table: Food, People, Place

Jamie Ross, filmmaker and director of Red Dirt Productions, will discuss and screen excerpts of her film At the Common Table. Explore the origins and rich history of Southern food as Ross examines the creativity and ingenuity of the enslaved Africans, dispossessed Native Americans and landless European laborers responsible for today's southern cuisine.

 

This virtual program can be accessed both by Zoom online and by a toll-free phone number.

 

Sign up at www.jmrl.org or call 434.973.7893 x3.

DATE AND TIME

Monday, September 14

7:00-8:00 p.m.

DETAILS

Host:

Jefferson-Madison Regional Library

Categories:

Film

LOCATION

Virtual Program